oh em gee, that first shot of shorty zoomed in.. much excite. gone harvesting at the end of the week. will take the top like 6" of what appears to be the 10/10 stuff and leave the lower stuff for another week to mature a bit. Not sure if this is a good idea or not, but the plan is to use it for cooking anyway so can't be that wrong right? Didn't really get a consensus of if flushing is important based off dr. google so i'm kind of half flushing? Last 2 waterings were 2g into the 3g pots and got a bunch of run off. No nutes, just distilled h20.